Tuesday, August 15, 2023 at 11:41AM 
by Wade Wiebe
Conversations can reveal a lot about the people having them. Saying something is always a reflection of what we believe and what we want others to believe. That’s why I find it so interesting to hear what people have to say about “the way things are”.
Tuesday, August 8, 2023 at 9:32AM 
by Judy Swain
Note: This article was written several years ago by the late Judy Swain. Re-publishing in summer 2023.
You might be surprised to know that 6,000 years ago … what? 4,000 B.C.? … yes … people in China were preserving cabbage WITHOUT the use of freezers or even canners.
Tuesday, August 1, 2023 at 7:45AM 
by Chris Krahn
When you take a walk down Main Street Steinbach, you may notice that something does not feel quite right. There’s an aura that hangs over your head; a feeling of discomfort that is difficult to pin down.
Tuesday, July 25, 2023 at 12:05PM 
by Eric Rempel
Different cultures eat different greens. Perhaps we all know that, but I want to flesh this out based mostly on observations built over the years that I have been involved at the allotment gardens
Tuesday, July 18, 2023 at 12:07PM 
By Gary Martens
Ah! The lazy, hazy days of summer. On the radio, I heard an interview by Nadia Kidwai on the perfect recipe for a great summer. There were three ingredients mentioned: food, family/friends and freedom. I agree that all of those make for a great summer, but I want to add a fourth and that is a special summer connection to the earth.